Ricotta Cheese & Spinach Cachitos - Cachitos Ricotta y Espinaca

Our Hand Rolled Venezuelan Artisan Soft Bread are known in some countries in South America as Cachitos. They´re also know as a Latin croissant and are perfect for breakfast or brunch as a companion of your coffee or tea. 

Features:

• Filled with 100% Canadian Ricotta
• Artisan Made - Hand Rolled
• Traditional Family Recipe
• Made in Canada
• Suitable for Vegetarian diets

How to heat the Cachitos:

1. Defrost in Microwave 1-2 minutes
2. Bake for 6-8 minutes in conventional or toaster oven at 350F (180C)
3. Enjoy with your Coffee, Tea, Malta or drink of your preference.